Make It GF now ships pierogi anywhere in the US!

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PLEASE NOTE: Refrigerated items must arrive overnight to their destination in order to ensure that they are still refrigerated. There is no way around this regulation. This means, for most of the country, pierogi (or any other refrigerated product) must be delivered by air.

We are offering three pierogi bundles that can be shipped anywhere in the US.

Our Bundles:
Pierogi 2-pack includes your choice of two pierogi.
Pierogi 4-pack includes your choice of four pierogi.
Pierogi 7-pack includes your choice of seven pierogi.

The pierogi ship refrigerated in a thermal sleeve with gel packs. You have the option of choosing frozen pizza dough balls to be added to the bundle rather than additional gel packs. The pizza dough is delicious and versatile, making the best gluten free pizzas, calzones or fried dough around. The gel packs are land fill fodder.

The pierogi and pizza dough can be frozen after they arrive, or placed into the refrigerator if you're going to eat them within a week. Stored in the freezer, the pierogi and pizza dough will last for up to six months.

Click on the image to learn more about our pierogi or click here.

Click here to buy now.

Pie Crust Shells

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At Make It GF, we try to make our products with the simplest ingredient list and fewest allergens as we can. For this holiday season, our pie crusts are formed into shells for your convenience, and are dairy free and egg free (vegan!) as well as gluten free and grain free.

The best pies are fresh baked, making our preformed pie crusts perfect for the holidays. Our crusts are made in a dedicated gluten free and nut free facility.

All you need to do is prepare the filling and bake. The pie shell should be docked (poked with a fork) before baking. The pie crust shells can be blind baked as well, then filled.

Currently, our pie crust shells are only available in our Canton shop. Come by and get a few for your holiday celebration!

Every day is a good day for a calzone!

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Friday November 1, 2019 was National Calzone day, but Make It GF is still making calzones. Come by our shop in Canton and get a pre-made, individualized calzone ready to be warmed and eaten.

Or pick up a pizza dough ball to make your own!

See how we make our calzones here.

Pumpkin Pierogi!

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October is all about pumpkin and pierogi, and now we have combined the two! This season we have lowered the amount of sugar in our pumpkin pierogi, making them a bit more savory. But they are still a great addition to any autumn feast.

Stop by our shop in Canton or order online!

Click here or on the image to see the ingredients and nutrition facts for our pierogi.

VEGAN Tarts are now available!

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Although we are not a vegan bake shop, we love our vegan customers and are always looking to give them a great selection of delicious products to buy.

Vegan tarts made with our vegan pie crust are our latest vegan option. These tarts are individual sized, perfect for one or two to share after lunch or dinner. Three fruit tart options are currently available, apple, blueberry and cherry.

We do not currently ship our tarts.

Dumplings!

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Make It GF is adding to its Grab & Go selection! The summer hear has arrived and so have our gluten free dumpling packs to be the perfect light lunch or dinner.

We have two flavors: traditional pork and a vegan shiitake mushroom filled dumpling stuffed in our certified gluten free dumpling wrappers. These dumplings are fully cooked, and only need to be heated in their microwave safe container until warm. There are five dumplings per package.

Also included with the dumplings is our own ponzu sauce made in our shop with certified gluten free tamari and fruit juices. It's the perfect way to break out of your lunch rut!

Pizza Doughs

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The best pizza is homemade, and no two are identical.

Our pizza doughs and crusts are produced in a dedicated gluten free bakeshop.

Our pizza dough can be rolled of shaped by hand as shown in the video below.

Gluten free pizza dough

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Sold in one pound balls (454 g). Can be formed into one or two pies, depending on how large and how thick you like your crust.

Click on the image at right or here for nutrition facts and more details.

Gluten free par baked pizza crusts

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Homemade pizza is best, and our parbaked (partially baked) crusts make having homemade pizza super easy. Parbaked crusts are available in two sizes, 9" and 12" rounds.

These crusts are briefly baked to make them easier to handle. Simply remove from the package and place on a pan, a screen or a pizza peel and top as desired.

Click on the image at right or here for nutrition facts and more details.

Breads

Gluten free and grain free pitas

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Breakfast, lunch or dinner, any time is the right time for a gluten free pita bread. Our pita have pockets and will not fall apart while you eat.

Made in a dedicated gluten free bakeshop, our pita breads are hand made, allergen free and vegan. Click on the image for nutrition facts and more details about our pitas, or click here.

Gluten free flatbreads

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We offer three flavors of flatbread: garlic oregano, plain and rosemary. Our rosemary flatbreads were inspired by the breads of Tuscany. Flavored with fresh rosemary, these fully baked breads are best heated and served with a bit of olive oil for dipping.

Our plain flatbreads is made with our pizza dough and is the fastest way to get a pizza on the dinner table. Fully, cooked, you just need to top it and warm it up.

Our garlic oregano flat bread was inspired by fresh Italian flavors and also makes an excellent pizza crust or panini.

Made in a dedicated gluten free bakeshop. Click on the image above for nutrition facts and to learn more about our flatbreads, or click here.

Gluten free breadsticks

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Breadsticks are perfect as an appetizer or as an accompaniment to soup or pasta. We currently offer two flavors of breadsticks, rosemary and garlic-oregano.

Made in a dedicated gluten free bakeshop. Click on the image above for nutrition facts and more about our breadsticks, or click here.

Gluten free flour tortillas

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Quesadillas, flautas, tostadas, tacos, sandwich wraps… the possibilities of how to eat our are only limited by your imagination.

Our tortillas are produced in a dedicated gluten free bakeshop with certified gluten free and non-GMO ingredients. Our tortillas are rice free as well as gluten free.

We offer four sizes of tortillas: a 12" burrito size, a 9" large, a 7" medium and a 6" small. Large, medium and small are available for purchase online.

Click on the image above for nutrition facts and more details about our tortillas. or click here.

Gluten Free English Muffins

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English Muffins are a tasty part of breakfast, whether as the base for Eggs Benedict or just toasted on the side. They also make great sandwich or burger buns. Whether you fork open our muffins or cut them with a knife, they will be a tasty part of any meal.

Click the image of the muffins or here to learn about the nutrition facts for our English Muffins.

Buy some now.

Gluten Free Sandwich rolls

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Inspired by ciabatta bread, these buns make the perfect burger or sandwich. These buns will not become mushy or fall apart, so go ahead and pile on the fixings and sauces! These buns also toast well, but toasted or not they are a tasty addition to any meal.

Click on the image or click here to learn the nutrition facts.

Buy some now.

Gluten Free Ciabatta Buns

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Inspired by ciabatta bread, these buns make the perfect burger or sandwich. These buns will not become mushy or fall apart, so go ahead and pile on the fixings and sauces! These buns also toast well, but toasted or not they are a tasty addition to any meal.

Click on the image or here to learn the nutrition facts.

Buy some now.

Pastas & Pierogi

Gluten free and grain free pasta

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So delicious that pasta will become a staple in your diet again. Made fresh then frozen for long term storage. Cooks as quickly as fresh pasta.

Four shapes (macaroni, fusilli, tagliatelle and campanelle, two flavors (so far), plus we offer two flavors of ravioli. Click the image above for all the details, or click here.

Gluten free raviolis

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Raviolis are pasta, of course, but our are so good they deserve their own page. Our cheese raviolis are so tasty that they have been served at events, not as the "gluten free option" but as THE option for those that wanted raviolis. Click on the image to learn more about our ravioli, or click here.

Raviolis are currently sold only at our Canton shop.

Pierogi

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Craving pierogi? We've got them! We have currently have three standard flavors: potato cheddar, potato cabbage and plain potato, but we have plans to introduce more.

Click on the image or click here to learn the nutrition facts.

If you live in Connecticut, Massachusetts and Rhode Island we can now ship pierogi directly to you!

Click here to shop now.

& More

Gluten free puff pastry

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Make your own pastry treats for any occasion with our gluten free puff pastry. Our pastry is "full puff" meaning it is made with layers of butter laminated between layers of gluten free dough. Our puff pastry can be used as pie crust too. Click on the image for the nutrition facts and more about our puff pastry, or click here.

Currently, we only sell puff pastry at our Canton shop.

Gluten free dumpling wrappers

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Make your own pot stickers, raviolis or pierogi with our gluten free dumpling wrappers. Dumpling wrappers are what we use when we make pierogi. Simply wet the edges with water and press to seal around the tablespoon of filling.

Click on the image to learn the nutrition facts and more about our wrappers, or click here.

Gluten free pita chips

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Pita ships are a great snack and perfect with hummus. These chips are hardy and would make an awesome tortilla substitute too.

Click on the image to learn more about our pita chips, or click here.

Pita Chips are currently sold only at our Canton shop.

Gluten free Stuffing

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Customers are often our best inspiration for new products. Early on (we opened our Canton shop in December 2017) a customer called and asked if we offered gluten free stuffing mix. We did not— but now we do.

Our stuffing is based on a classic English recipe with dried onions and celery along with parsley, marjoram, savory, thyme and oregano.

Gluten free Croutons

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We also now offer gluten free croutons, in three flavors, which, really, are what most stuffings are about. Click on the image above to learn the nutrition facts and more about our croutons, or click here.

We sell rosemary flavored croutons, garlic-oregano croutons and plain croutons.

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