Summer Season at the New Canaan Farmers Market

Beige square with red lettering which reads: Make It GF will be at 8 New Canaan Farmers Markets. The list of dates is Saturday April 22; Saturday May 13; Saturday June 17; Saturday July 15; Saturday August 12; Saturday September 9; Saturday October 28; Saturday November 11
Make It GF will be at the New Canaan Farmers Market once each month this season.

The market is located at the
Lumber Yard Lot (near the railroad)
244 Elm St
New Canaan, CT 06840

The market will be Saturdays from 10AM to 2PM.

Hope to meet you there!

Summer season at the Coventry Farmers Market

Stacks Image 1002
Make It GF is planning to at a select number of Coventry Farmers Market.

The Market is located at
2299 South Street
Coventry, CT 06238.

The market hours are 10:00 AM to 1:00 PM.

Hope to meet you there!

Subscribe to our monthly newsletter!

Our goal with the newsletter is to publish once a month, highlighting new products, recipes using our products, and other interesting tips, sales or special offers. The newsletter is free and we will only ever use your email for the newsletter. You can unsubscribe at any time.

Sign up here for our new newsletter.

Pizza Dough

Image of a pizza made with Make It GF pizza dough.
The best pizza is homemade, and no two are identical.

Our pizza doughs and crusts are produced in a dedicated gluten free bakeshop.

Our pizza dough can be rolled of shaped by hand as shown in the video below.

Gluten Free and Grain Free Pizza Dough

Image of gluten free pizza dough out of package and a label for the pizza dough packaging that notes it is gluten free, nut free, soy free, grain free, egg free, dairy free and gmo free
Sold in one pound balls (454 g). Can be formed into one or two pies, depending on how large and how thick you like your crust.

Click on the image at right or here for nutrition facts and more details.

Gluten Free Parbaked Pizza Crusts

Stacks Image 130
Homemade pizza is best, and our parbaked (partially baked) crusts make having homemade pizza super easy. Parbaked crusts are available as 12" rounds.

These crusts are briefly baked to make them easier to handle. Simply remove from the package and place on a pan, a screen or a pizza peel and top as desired.

Click on the image at right or here for nutrition facts and more details.

Breads

Gluten Free and Grain Free Pitas

Gluten free pita sandwich on a white plate. The pita is stuffed with parsley, tomato and avocado
Breakfast, lunch or dinner, any time is the right time for a gluten free pita bread. Our pita have pockets and will not fall apart while you eat.

Made in a dedicated gluten free bakeshop, our pita breads are hand made, allergen free and vegan. Click on the image for nutrition facts and more details about our pitas, or click here.

Gluten free and Grain Free flatbreads

Image of a stack of gluten free flatbreads
We offer three flavors of flatbread: garlic oregano, plain and rosemary. Our rosemary flatbreads were inspired by the breads of Tuscany. Flavored with fresh rosemary, these fully baked breads are best heated and served with a bit of olive oil for dipping.

Our plain flatbreads is made with our pizza dough and is the fastest way to get a pizza on the dinner table. Fully, cooked, you just need to top it and warm it up.

Our garlic oregano flat bread was inspired by fresh Italian flavors and also makes an excellent pizza crust or panini.

Made in a dedicated gluten free bakeshop. Click on the image above for nutrition facts and to learn more about our flatbreads, or click here.

Gluten free and Grain Free breadsticks

Image of a pile of gluten free breadsticks
Breadsticks are perfect as an appetizer or as an accompaniment to soup or pasta. We currently offer two flavors of breadsticks, rosemary and garlic-oregano.

Made in a dedicated gluten free bakeshop. Click on the image above for nutrition facts and more about our breadsticks, or click here.

Gluten Free and Grain Free Flour Tortillas

Pile of gluten free tortillas on a cutting board
Quesadillas, flautas, tostadas, tacos, sandwich wraps… the possibilities of how to eat our are only limited by your imagination.

Our tortillas are produced in a dedicated gluten free bakeshop with certified gluten free and non-GMO ingredients. Our tortillas are rice free as well as gluten free.

We offer four sizes of tortillas: a 12" burrito size, a 9" large, a 7" medium and a 6" small. Large, medium and small are available for purchase online.

Click on the image above for nutrition facts and more details about our tortillas. or click here.

Gluten Free English Muffins

Stacks Image 249
English Muffins are a tasty part of breakfast, whether as the base for Eggs Benedict or just toasted on the side. They also make great sandwich or burger buns. Whether you fork open our muffins or cut them with a knife, they will be a tasty part of any meal.

Click the image of the muffins or here to learn about the nutrition facts for our English Muffins.

Buy some now.

Gluten Free Sandwich rolls

Stacks Image 247
Inspired by ciabatta bread, these buns make the perfect burger or sandwich. These buns will not become mushy or fall apart, so go ahead and pile on the fixings and sauces! These buns also toast well, but toasted or not they are a tasty addition to any meal.

Click on the image or click here to learn the nutrition facts.

Buy some now.

Gluten Free Ciabatta Buns

Pastas, Ravioli & Pierogi

Pastas

4 piles of pasta arranged in a square on a cutting board. Clockwise from top left is a small pile of tagliatelle pasta,  a small pile of fusilli pasta, a pile of shell shaped pasta and a pile of rigatoni pasta
All pastas come in a tamper-evident plastic box. The boxes are filled by weight, and different shapes allow for different weights in the box. The pasta is priced at $6/lb.

All of our pastas are based on the same basic pasta dough. We currently five different pasta shapes: rigatoni, macaroni, fusilli, tagliatelle, and our newest shape SPAGHETTI.

Our pastas are produced in a dedicated gluten free bakeshop with certified gluten free and non-GMO ingredients.

Our pastas are fresh, and can be found in our refrigerator merchandiser. They can be frozen for longer shelf life. In the refrigerator they should be used within 2 weeks. They do not need to be thawed before cooking. Click here or on the image to learn more

Gluten Free and Grain Free ravioli

Stacks Image 179
Raviolis are pasta, of course, but our are so good they deserve their own page. Our cheese raviolis are so tasty that they have been served at events, not as the "gluten free option" but as THE option for those that wanted raviolis. Click on the image to learn more about our ravioli, or click here.

Raviolis are currently sold at our Canton shop and through My Local Chefs.

Gluten Free and Grain Free Pierogi

Stacks Image 453
Craving pierogi? We've got them! We have currently have three standard flavors: potato cheddar, potato cabbage and plain potato, but we always have additional flavors on hand

Click on the image or click here to learn the nutrition facts.

If you live in Connecticut, Massachusetts and Rhode Island we can now ship pierogi directly to you!

Click here to shop now.

& More

Gluten free dumpling wrappers

Stacks Image 76
Make your own pot stickers, raviolis or pierogi with our gluten free dumpling wrappers. Dumpling wrappers are what we use when we make pierogi. Simply wet the edges with water and press to seal around the tablespoon of filling.

Click on the image to learn the nutrition facts and more about our wrappers, or click here.

Gluten free pita chips

Stacks Image 685
Pita ships are a great snack and perfect with hummus. These chips are hardy and would make an awesome tortilla substitute too.

Click on the image to learn more about our pita chips, or click here.

Gluten free Stuffing

Stacks Image 197
Customers are often our best inspiration for new products. Early on (we opened our Canton shop in December 2017) a customer called and asked if we offered gluten free stuffing mix. We did not— but now we do.

Our stuffing is based on a classic English recipe with dried onions and celery along with parsley, marjoram, savory, thyme and oregano.

Gluten free Croutons

Stacks Image 687
We also now offer gluten free croutons, in three flavors, which, really, are what most stuffings are about. Click on the image above to learn the nutrition facts and more about our croutons, or click here.

We sell rosemary flavored croutons, garlic-oregano croutons and plain croutons.

This site uses cookies to ensure you get the best experience at our website. Learn more.