Vegan Pie Crusts

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At Make It GF, we try to make our products with the simplest ingredient list and fewest allergens as we can. For this holiday season, our pie crusts are formed into shells for your convenience, and are dairy free and egg free (vegan!) as well as gluten free and grain free.

The best pies are fresh baked, making our preformed pie crusts perfect for the holidays. Our crusts are made in a dedicated gluten free and nut free facility.

All you need to do is prepare the filling and bake. The pie shell should be docked (poked with a fork) before baking. The pie crust shells can be blind baked as well, then filled.

Currently, our pie crust shells are only available in our Canton shop. Come by and get a few for your holiday celebration!

We also sell 12" rounds of the vegan pie crust. The rounds can be the top of a two crust pie, or the bottom crust in your own pie pan. The weight of the top and the nutrition facts are the same as the crust in the shell

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